Proactive quality assurance supported by ERP in the food and beverage industry

Being able to provide product and lot traceability has become a critical requirement in the food & beverage industry. Food safety regulations mandate that companies have in place quality control plans and documented procedures, while customers may demand that lot traceability be demonstrated to as part of a supplier audit, to ensure recalls can be managed effectively. Having an integrated ERP software to help your business is essential.

In this white paper, you will learn:

  • How quality assurance differs from recall management
  • What project management has to do with quality management
  • How ERP can help you visualize what’s going on with quality assurance

Download the white paper now to learn how you can improve quality assurance for your food & beverage manufacturing company.

File Information: Whitepaper, pdf 0.5 MB

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